Soy Sauce is used for seasoning soups, meat and fish dishes, salads, pasta and rice. It makes them delicious with a fresh color and perfect aroma.
Ingredients: Water, soybeans(20%), wheat flour, salt, sugar, preservative(202)
Available Packaging:
- Plastic Pail: 2.27kg, 850ml, 10.5L, 15kg, 20kg
- Glass Bottle: 150ml, 250ml, 380ml, 500ml, 623ml, 760ml
- PET Bottle: 500ml, 850ml, 1L, 1.6L, 1.7L, 1.79L, 1.9L, 5L
Premium Soybeans
Selected first-class quality without GMO treatment.
Natural Fermentation
Naturally fermented under the sunshine for 3 months.
Safety Guaranteed
Free of melamine, 3-MPCD, and 1,3-DCP. Conform to EU/US standards.
Is this soy sauce naturally brewed?
Yes, our soy sauce is naturally fermented under the sunshine for at least 3 months to ensure the best aroma and flavor.
Does your product contain GMO soybeans?
No, we use only first-class quality soybeans that have not undergone any GMO treatment.
What are the main ingredients of the Dark Soy Sauce?
The main ingredients include water, soybeans (20%), wheat flour, salt, sugar, and a preservative (202).
What safety standards does your soy sauce meet?
Our products are free of melamine, 3-MPCD, and 1,3-DCP, and they fully conform to EU and US safety standards.
Can you provide different packaging sizes?
Yes, we offer a wide range of packaging from small 150ml glass bottles to large 20kg plastic pails and various PET bottle sizes.
What is the shelf life of this product?
The shelf life of our Dark Soy Sauce is 24 months or longer when stored properly.
Bogart Glass
